Recall

Canned Tuna Recall In 9 States, Including California

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FLORIDA WORD

El Segundo, CA  – Tri-Union Seafoods has announced an additional of select Genova Yellowfin Tuna products after discovering that quarantined items from a previous recall were inadvertently shipped by a third-party distributor. The recall, initially prompted by a manufacturing defect in February 2025, stems from potential contamination with Clostridium botulinum, a bacterium that can cause botulism—a serious and potentially fatal form of poisoning.

The U.S. Food and Drug Administration () published details of the recall on January 19, 2026, following the company’s announcement on January 16. According to Tri-Union Seafoods, the original voluntary recall was triggered by a notification from their supplier about a defect in the “easy open” pull-tab lids on certain cans. This flaw could compromise the product’s seal over time, leading to leaks or allowing harmful bacteria like Clostridium botulinum to contaminate the contents.

In this latest development, the company identified that cases of the affected tuna, which had been held in quarantine, were mistakenly distributed to a limited number of retail stores. The impacted products were shipped to:

  • Meijer stores in Illinois, Indiana, Kentucky, Michigan, Ohio, and Wisconsin
  • Giant Foods locations in Maryland and Virginia
  • Safeway, Albertsons, Vons, and Pavilions outlets in California
Canned tuna recall January 2026

Consumers are urged to check their pantries for the following recalled items, identified by specific UPC codes, can codes (printed on the bottom of the can), and “Best if Used By” dates:

Description UPC Can Code Best if Used By Date
Genova Yellowfin Tuna in Olive Oil 5.0 oz 4 Pack 4800073265 S84N D2L 1/21/2028
S84N D3L 1/24/2028
Genova Yellowfin Tuna in Extra Virgin Olive Oil with Sea Salt 5.0 oz 4800013275 S88N D1M 1/17/2028

officials emphasize that botulism symptoms can include difficulty swallowing, muscle weakness, double vision, and respiratory failure. The toxin produced by Clostridium botulinum is not always detectable by sight or smell, so consumers should not consume the product even if it appears normal. Anyone experiencing symptoms after eating the tuna should seek immediate medical attention.

Tri-Union Seafoods advises customers to return the recalled cans to the place of purchase for a full refund, dispose of them securely, or contact the company directly for a retrieval kit and a coupon for a replacement product. For questions or assistance, consumers can reach out via email at support@thaiunionhelp.zendesk.com or call the toll-free number 833-374-0171, available Monday through Friday from 9:00 a.m. to 5:00 p.m. EST.

This recall underscores ongoing concerns in the food industry about supply chain oversights and product integrity. Tri-Union Seafoods, a subsidiary of Thai Union Group, stated that they are working closely with distributors and regulators to prevent future incidents. For more information, visit the FDA’s recall page at www.fda.gov.

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FLORIDA WORD

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