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Michelin Guide Adds 14 New Florida Restaurants

Michelin Guide Adds 14 New Florida Restaurants

, Florida – The MICHELIN Guide has expanded its Florida selection with 14 new restaurants, rating the state’s diverse culinary offerings across Greater Miami, , , and Winter Park.

In Greater Miami, four additions include Kojin 2.0 (contemporary with Japanese flair), Recoveco (bold small plates), Sunny’s Steakhouse (luxurious steaks), and ViceVersa (Neapolitan-style pizza).

Orlando features five new spots: Bánh Mì Boy (Vietnamese sandwiches), Gyukatsu Rose (Japanese beef cutlets), Kai Kai (Cantonese barbecue), Smokemade Meats + Eats (Texas-style barbecue), and Walala Hand-Pulled Noodle House (Lanzhou-style noodles).

Tampa adds four: Big Ray’s Fish Camp (seafood shack), Cousin Vinny’s Sandwich Co. (Italian-American sandwiches), Fisk (Scandinavian-seafood), and Mad & Englishmen (English gastropub).

Winter Park’s Bar Kada offers casual Japanese-international fare.

These additions reflect Florida’s dynamic scene, blending local and global influences, with full details available on The MICHELIN Guide’s website.